Chia-Hung Su   Professor/Chair

Phone: (02) 2908-9899 ext.6101/6104

Email: chsu@mail.mcut.edu.tw

Office: 109-2, General Building

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Research Interest

1. Biochemical engineering

2. Chemical reaction engineering

3. Biomass energy

Education

Ph.D.: National Tsing Hua University, Department of Chemical Engineering

Reviewed Articles

1. Optimization of aqueous enzyme–assisted extraction of rosmarinic acid from rosemary (Rosmarinus officinalis L.) leaves and the antioxidant activity of the extract (2021, HC Nguyen, HNT Nguyen, MY Huang, KH Lin, DC Pham, YB Tran, CH Su, Journal of Food Processing and Preservation 45 (3), e15221)
2. Aqueous enzymatic extraction of polyunsaturated fatty acid–rich sacha inchi (Plukenetia volubilis L.) seed oil: An eco-friendly approach (2020, Hoang Chinh Nguyen, Dat Phu Vuong, Ngoc Thanh Tam Nguyen, Nguyen Phuong Nguyen, Chia-Hung Su, Fu-Ming Wang, Horng-Yi Juan, LWT 133, 109992)
3. Green process for the preparation of phytosterol esters: Microwave-mediated noncatalytic synthesis (2020, HC Nguyen, KC Huang, CH Su, Chemical Engineering Journal 382, 122796)